| Shelflife | 12 Months |
| Brand | Yami |
| Company | Sociedad de Hecho Go Pack Distribuidora |
| Country | Ecuador |
| Units per Mastercase | 14 |
| Minimum Order (MoQ) | 1 Pallet |
| Lead Time (Days) | 35 Days |
| Type of Freight | Dry |
| Temperature (°F) | +77°F |
| Our story begins in the city of Loja, Ecuador. There, for generations, men and women have gathered natural herbs such as amaranth, chamomile, and torongil, among others, to dry them, boil them, and produce one of the most popular beverages in the Andean region: horchata tea. For years, people throughout the Andean region have consumed this product as a staple of their breakfasts, as a hydrating drink during lunch, or as a hot beverage on cold nights. Today, we want to share with the world a natural beverage steeped in the ancestral knowledge of the Ecuadorian lands. As a natural product, the various flowers and plants used to make horchata tea are hand-picked by Ecuadorian families. We are part of an important social initiative by ensuring that resources reach the most vulnerable families in our region, enabling them to continue preserving these long-standing traditions. |
Minimum order is 1 pallet
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| Our product contains no artificial colors or added preservatives. The herbal infusion known as horchata in Andean countries is a blend of various herbs that grow in Ecuador. The herbs are selected and undergo a washing and drying process. The result is a blend of herbs that, when steeped in boiling water, creates the traditional beverage known as horchata, which can be served hot or cold. We suggest adding a few drops of lemon juice and a little honey for flavor. Our packaging is a bi-laminated transparent stand-up pouch. The vase-shaped design, featuring a transparent section, helps differentiate it on the shelf and allows customers to view the product inside. The net content yields approximately 4 liters of beverage, a suitable amount for a family to enjoy. |
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