| Shelflife | 24 Months |
| Brand | Gheelush |
| Country | Panama |
| Units per Mastercase | 12 |
| Minimum Order (MoQ) | 1 Pallet |
| Lead Time (Days) | 30 Days |
| Freight Type | Dry |
| Storage Type | Cool, Dry Place |
| Allergens / Contains | None Declared |
| Diet / claims | Gluten-Free |
| Unit Format | Jar |
| "Gheelush was founded in 2020 by Mari, a passionate food lover with a lifelong devotion to butter, and her husband, who had developed a casein intolerance and needed a clean, nourishing alternative. Together, they began crafting their own clarified butter at home in small, carefully controlled batches, investing their personal savings and with an unwavering commitment to quality. Word spread quickly. What started as a kitchen experiment soon became a steady, recurring demand from friends, family, and neighbors. By 2021, Gheelush had already made history becoming the first Panamanian ghee brand to enter retail supermarket chains, and today present in stores across Panama. Our Mission We create products that deliver real value clean, simple, and flexible for every lifestyle. Our goal is to become the reference brand in clean label products across North, Central, and South America, serving consumers who demand better ingredients without compromise. Our Facility Gheelush is produced at our own dedicated manufacturing plant in Panama City, under the Nutriva Foods brand. We hold FDA registration and are actively pursuing GMP, HACCP, and Non-GMO certifications, in addition to existing local certifications under the CODEX standard. Quality You Can Trust Our grass-fed raw material is sourced from New Zealand , one of the world's most reputable origins for clean, pasture-raised dairy. Every batch is independently lab-tested for microbiological and physicochemical parameters, ensuring our product meets the highest international food safety standards before it ever reaches a shelf. Our Values We are a women-led business and a proud family enterprise. We prioritize local employment, support fellow small entrepreneurs by helping them develop and scale their own products in our facility, and package exclusively in reusable glass jars to minimize our environmental impact. Every jar of Gheelush reflects our belief that good food, honest business, and social responsibility are not separate things they are the same thing. " |
Minimum order is 1 pallet
Request pallet pricingDescription
| Gheelush Grass-Fed Ghee is a premium clarified butter crafted through a meticulous, artisanal process that preserves the richest flavors of traditional ghee. Starting with 100% Grade AA Grass Fed Cow's Milk, each batch is gently melted in stainless steel kettles and slow-cooked. As the butter cooks, water fully evaporates and milk solids caramelize and separate, releasing a deep golden color and a rich, toasted, nutty aroma - the hallmark of authentic ghee. KEY BENEFITS: HIGH SMOKE POINT OF 485F: Superior to most cooking oils - ideal for frying, sauteing, and high-heat cooking without burning. SHELF-STABLE: No refrigeration needed. Stays fresh up to 24 months stored in a cool, dry place away from direct sunlight. RICH IN VITAMINS A, E & K: Contains beneficial MCTs that may support digestion and brain function. NATURALLY PURE: Lactose and casein are naturally removed during the clarification process. SINGLE INGREDIENT: 100% Grade AA Grass Fed Unsalted Butter. Nothing added. GLASS JAR PACKAGING: Hermetically sealed to protect from UV light, oxygen, and microorganisms. QUALITY & SAFETY: Produced in a GMP-compliant facility with continuous quality control. Microbiologically tested: E. coli <10 CFU/g, Staphylococcus aureus <10 CFU/g, Salmonella absent in 25g, Listeria absent in 125g. Moisture content 0.2% max - maximum stability throughout the full 24-month shelf life." " Gheelush Grass-Fed Ghee is a premium clarified butter crafted through a meticulous, artisanal process that preserves the richest flavors of traditional ghee. Starting with 100% Grade AA Grass Fed Cow's Milk, each batch is gently melted in stainless steel kettles and slow-cooked. As the butter cooks, water fully evaporates and milk solids caramelize and separate, releasing a deep golden color and a rich, toasted, nutty aroma - the hallmark of authentic ghee. KEY BENEFITS: HIGH SMOKE POINT OF 485F: Superior to most cooking oils - ideal for frying, sauteing, and high-heat cooking without burning. SHELF-STABLE: No refrigeration needed. Stays fresh up to 24 months stored in a cool, dry place away from direct sunlight. RICH IN VITAMINS A, E & K: Contains beneficial MCTs that may support digestion and brain function. NATURALLY PURE: Lactose and casein are naturally removed during the clarification process. SINGLE INGREDIENT: 100% Grade AA Grass Fed Unsalted Butter. Nothing added. GLASS JAR PACKAGING: Hermetically sealed to protect from UV light, oxygen, and microorganisms. QUALITY & SAFETY: Produced in a GMP-compliant facility with continuous quality control. Microbiologically tested: E. coli <10 CFU/g, Staphylococcus aureus <10 CFU/g, Salmonella absent in 25g, Listeria absent in 125g. Moisture content 0.2% max - maximum stability throughout the full 24-month shelf life." |
ES
PT